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  2011 GOAT MEAT PRICES *

Cut

$ / lb.

  Back Ribs ~ Bone In

$4.99/ lb.

  Short Ribs ~ Bone In                           

$4.99/ lb.

  Ground meat “hamburger” (1 lb. pkg.)

$5.49/ lb.

  Stew Meat Boneless Stew Meat                          

$5.49/ lb.

  Whole/Half Carcass; skinned and bone-in (frozen)

 $5.49/ lb.

  Fresh Whole Carcass; skinned and bone-in (not frozen)

 $7.49/ lb.

  Leg Roast                                           $7.59/ lb.
  Shoulder Roast                                    $7.59/ lb.
  Loin Chops (Bone In)                           $7.99/ lb.
 Leg Steak $7.99/ lb.
 Shoulder Steak $7.99/ lb.
  Bone-In Loin Roast                              $9.79/ lb.
  Boneless Chuck Roast                                 $9.79/ lb.
  Whole Boneless Loin                    $10.79/ lb.
  Leg Shanks                                          $10.79/ lb.

  Tenderloin

$17.79/ lb.
  All other cuts available upon request please call

 

 

All meat is flash frozen and vacuum packed in clear plastic.

*Prices subject to change without notice.

 


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Anderson, South Carolina 29621
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